Penn has curated a group of critically acclaimed chefs and local best-in-class operators featuring a diverse menu of food options that will satisfy meat eaters and vegans, organic juice lovers, and ice-cream fans alike.
Each stall showcases the individual flavor and character of our restaurant’s offerings in an eclectic mix of new concepts and established favorites.
Franklin’s Table offers an unparalleled dining experience for the Penn community, locals, and the general public, offering 175 indoor seats and outdoor café tables on a back patio.
Visit Franklin’s Table for breakfast, lunch, dinner, and snacks, 7 days a week during the academic year. During the summer months (now through August 19th), the food hall is open on Saturdays from 11AM-4PM and closed on Sundays. Please check the individual operators' web pages for exact hours of operation.